Lemon Glazed Salmon Will Hook Even Seafood Haters

Bella Breakdown A simple lemon glaze goes a long way. To make this dish, pour some olive oil into a nonstick pan and cook the salmon over medium heat for six minutes per side. Sprinkle with salt and pepper then remove from the pan. Next, add butter to the pan then add minced garlic, lemon zest and lemon juice. Once the garlic is starting to cook, add slices of lemon, chicken broth and more pepper. Simmer the sauce for five minutes, then add the salmon and simmer for a few minutes more while adding butter and parsley to the...

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6 Ingredient Watercress Salad Recipe

Bella Breakdown Try this super quick 6 ingredient salad. Ingredients 1/4 tsp orange zest 2 tsp orange juice 1 tsp olive oil 1/8 tsp ground cumin 1/8 tsp kosher salt Pepper 1/2 avocado, thinly sliced 2 cups watercress, trimmed Red onion, very thinly sliced Navel orange, peel and pith removed 1 tbsp roasted almonds, coarsely chopped Directions In a bowl, combine lemon juice, orange zest, and olive oil and whisk well. Coat slices of avocado in the mixture and add the watercress and some sliced red onion to the mixture. Put the watercress and avocado onto a plate and...

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How to Make Retro Magic Shell at Home

Bella Breakdown Today chef Justin Chapple is shared a “Mad Genius Tip” for creating that crunchy, chocolate, Magic shell that retro ice cream shops are known for. Here’s what you’ll need: 1 pound bittersweet chocolate 1/2 cup coconut oil 1/4 teaspoon salt Here’s what you do: Chop the chocolate and place into a large bowl. Add the coconut oil and microwave on high for 20 second intervals. Be sure to stir between interval! Continue to microwave until the chocolate reaches a smooth consistency. After the chocolate has reached the point of smoothness continue to stir and add in the...

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Bite-Size Baked Ham And Egg Cups

Bella Breakdown These ham and egg cups are not your basic breakfast. Here’s What You Need black forest ham 8 eggs 2 Tbs. crème fraiche ¼ cup grated Havarti ¼ cup minced green onions ¼ tsp. salt ¼ tsp. pepper Here’s What You Do Grease a muffin tin, then line with black forest ham. In a bowl, whisk 8 eggs. Add 2 Tbs. crème fraiche, ¼ cup grated Havarti, ¼ cup minced green onions, ¼ tsp. salt, and ¼ tsp. pepper. Mix and pour into the muffin tins. Bake at 400° for 25 minutes....

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Swiss Roll Cake Is The Most Mesmerizing Cake You’ll See All Day!

Bella Breakdown You’ll spin every cake lover’s head right ’round, right ’round with this AMAZING Swiss Roll cake. INGREDIENTS FOR THE CAKE: 1 package Devil’s Food cake mix plus ingredients needed to prepare according to directions FOR THE MARSHMALLOW FROSTING: 1/2 c. unsalted butter, softened 1 c. confectioners’ sugar 1 (7.5-oz) jar marshmallow Fluff 1 tsp. vanilla extract FOR THE GANACHE: 1 1/2 c. chocolate chips 3/4 c. heavy cream 16 Swiss Rolls, sliced crosswise To make this delicious snack-based dessert, take a chocolate cake round and cover with marshmallow frosting. Place the second round on top of the...

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Keep Food Fresh Up To 5 times Longer!

Lasting Freshness Are you ready for a crazy statistic? The average household throws away over $3,500 worth of food every single year! Why? Because it goes bad before we even get a chance to eat it. We’ve all been there before…food shopping especially when hungry, everything looks good, so we tend to load up our cart with fresh food for a couple weeks. But the truth of the matter is that half of it ends up going to waste causing you to not only get rid of the food, but you find yourself back at the grocery store a...

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