Bite-Size Baked Ham And Egg Cups

Bella Breakdown These ham and egg cups are not your basic breakfast. Here’s What You Need black forest ham 8 eggs 2 Tbs. crème fraiche ¼ cup grated Havarti ¼ cup minced green onions ¼ tsp. salt ¼ tsp. pepper Here’s What You Do Grease a muffin tin, then line with black forest ham. In a bowl, whisk 8 eggs. Add 2 Tbs. crème fraiche, ¼ cup grated Havarti, ¼ cup minced green onions, ¼ tsp. salt, and ¼ tsp. pepper. Mix and pour into the muffin tins. Bake at 400° for 25 minutes....

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