Martha Stewart describes how to cut down the cooking time on hearty Irish oats by soaking them overnight so you can enjoy them the following morning in no time.
A Healthy Breakfast Made Easy
Step 1: Right before going to bed, pour one cup of uncooked Irish oatmeal into a saucepan and cover with four cups of cold water.
Step 2: Cover the sauce pan with a lid and leave the oatmeal to soak overnight.
Step 3: In the morning, simply cook the oatmeal uncovered over low heat for 7-10 minutes, while stirring occasionally.
Step 4: Serve the hot oatmeal with berries, brown sugar, and a splash of skim milk.
It is a delicious and healthy way to start the day, enjoy!