Delicious Apple Pie Cookies

Bella Breakdown

Let these easy cookies warm you up!

To make these, peel Granny Smith apples and cut them into bite sized pieces.

On medium low heat, melt 2 tablespoons of butter then add 4 cups of the chopped apples, 1/2 teaspoon of cinnamon, and 1 tablespoon of corn starch.

Cook until everything is well mixed and the apples are softened.

Next add in 1/3 cup of brown sugar and continue to simmer.

Roll out a pie crust and cut cookie-sized circles out using a glass.

Line a baking sheet with parchment paper, then assemble your apple pie cookies.

To assemble, place a dollop of the apple filling in between two circles of pie crust.

Crimp the edges with a fork and cut an X in the top to let steam escape during cooking.

Next, make an egg wash using one egg and brush a little bit on top of each apple pie cookie.

Bake in the oven for 12 minutes.

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