Holiday Red Berry Trifle

Bella Breakdown

Chef Stuart O’Keeffe shows us how to make a traditional holiday red berry trifle that is sure to become a family favorite.

This trifle features rich custard, juicy berries, moist pound cake, and fluffy whipped cream.

Whether making this dish for the holidays or a mid-week treat for the family, this Red Berry Trifle recipe is one you’ll use year round.
Don’t forget, you can interchange the fruit in this dish to use whatever is in season. For example, a peach and blueberry trifle would be a great idea during summer.