S’Mores Banana Bread
Bella Breakdown S’mores banana bread is just as incredible as it sounds! Ingredients 1/2 c. butter, melted, plus more for buttering pan 1 1/4 c. flour, plus more for dusting pan 1/2 c. graham cracker crumbs 1 tsp. baking soda 1/4 tsp. kosher salt 3/4 c. sugar 1/4 c. sour cream 1 tsp. vanilla extract 2 eggs 1 c. chocolate chips 3 super ripe bananas, mashed with a fork 1 c. mini marshmallows 1/2 c. chopped milk chocolate bars Directions In a bowl, combine flour, graham cracker crumbs, baking soda, and salt. Whisk together. Mash the overripe bananas and...
This Tuscan Spaghetti Squash is so Good, You Won’t Even Miss Pasta
Bella Breakdown This low-carb alternative might just be better than the real thing. INGREDIENTS 1 large spaghetti squash 1 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper 4 slices bacon 2 cloves garlic, minced 1 1/2 c. cherry tomatoes, halved 2 c. baby spinach 1/2 c. heavy cream 1/3 c. grated Parmesan Basil, for garnish Here’s How to Make it To make, slice a spaghetti squash in half and scoop out the seeds. Lay it on a baking tray and drizzle both sides with olive oil, salt and pepper. Roast the squash skin side up in a...
These Pina Colada Smoothie Bowls Will Get You Through to Summer
Bella Breakdown This tropical drink tastes as good as it looks! Ingredientes Smoothie: Frozen pineapple Banana Coconut milk Garnish: Pineapple Banana Toasted coconut flakes Maraschino cherry To make Combine bananas, frozen pineapple and coconut milk in a blender. Pour the mixture into a bowl and top with sliced bananas, chopped pineapple, toasted coconut and a maraschino cherry. Stay...
This Unicorn Cheesecake Tastes Just as Magical as It Looks
Bella Breakdown This is the most magical cheesecake on the Internet. To make: Combine cream cheese and sugar in a bowl with a hand mixer. Add the heavy cream and vanilla and mix some more. Divide the mixture into five bowls and add five different colors of food coloring – one in each bowl. Add dollops of each color around the edges of a graham cracker crust. Swirl with a knife, then add different kinds of sprinkles. Refrigerate for six hours, then slice to serve. Add whipped cream and more sprinkles to make it simply...
Quick Kitchen Hack: How to Salvage Rock-Hard Brown Sugar in 30 Seconds Flat
Bella Breakdown This hack for softening brown sugar will save your cookies. Is your brown sugar hard and lumpy? Here is a solution for you! Measure the amount of sugar you need in a bowl and cover it with a damp paper towel, and then plastic wrap. Microwave for 30 seconds and remove the plastic wrap and paper towel. Mash it up and you are ready to...
